Capella Lodge
Tropical North, Australia
Capella's contemporary cuisine, first name service, relaxed sophistication and intimate surrounds combine to deliver a unique and exclusive Lord Howe Island experience. Capella Lodge perches above Lord Howe Island's spectacular Lovers Bay and its recent $2 million refurbishment has transformed the boutique Lodge into a luscious retreat that carries all the hallmarks of luxurious beachside living . The visual drama is compelling: a cascade of glass plunges dramatically from a skillion roof allowing Lord Howes signature subtropical forests, the towering twin peaks and the jewel-toned reef, to take centre stage. The Lodges contemporary style and streamlined luxury interiors, awash with muted colours with hints of modern tropical and mariner chic, is beautifully matched with exceptional dining and first name service.
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Capella Suite - Feature spacious interiors, king or twin beds, and expansive outdoor deck areas with day bed. Capacity: 2 adults in existing bedding, 2 adults & 1 child with rollaway.
Lagoon Loft - Feature a bedroom mezzanine with king bed, deck & amazing views, lower level lounge with king single bed + sumptuous daybed and deck. Capacity: 3 adults in existing bedding.
Capella Family Suite - Spacious single level suite with separate king bedroom and day lounge with 2 kkng single beds, expansive outdoor deck and dual entry en-suite. Capacity: 4 adults or 2 adults and 2 children in existing bedding.
Lidgbird Suite - The Premium Lidgbird Suite (formerly Suite #1) is truly something special with soul stirring ocean and mountain views. A large wrap around veranda with private plunge spa complements the spacious king bedded open plan interior. For convenience a golf buggy is provided complimentary. Capacity: 2 adults in existing bedding.
Capella Restaurant - Spectacular views of the lagoon and mountains provides a dramatic backdrop for savouring our inspired contemporary Pacific menus. Intimate and interesting surroundings designed by artist Bruce Goold and personal service ensures a memorable dining experience. Our menu showcases freshly caught local fish, regional seafood, house-made pasta, boutique farmed meats, organic island greens, hand churned ice creams and daily baked breads. The Capella Restaurant is also open for lunch and gourmet BBQ packs and picnics can be prepared for your island outings.
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Margot, Brighton, Victoria
What a glorious spot in paradise. Everything was beyond our expectations. Thanks for a wonderful experience.
Tony and Shirley, South Coggee, NSW
Awesome! A destination we will never forget —can't wait to return!
Jen & Michael, Sydney, NSW
Australia's best kept secret!
Sue, California, USA
The perfect blend of natural beauty and chic style. Architecturally stunning!
Corrine and Chris, Chicago, USA
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Howe Marvellous The Australian, 6 Nov 2004
Lord Howe’s lodge of little luxuries Sunday Telegraph Escape, 7 Nov 2004
The Class of 2004 Weekend Australian, 18 Dec 2004
Island luxury with a view Weekend Away – Courier Mail, 19 Feb 2005
Brag and Breakfast Weekend Australian , 1 Apr 2005
Best Lodge Style Accommodation The Australian Travel & Tourism Awards, 15 Oct 2005
Small is Beautiful Delicious, 1 Mar 2006
Alone Again, Naturally (excerpt) Travel Unravelled – Financial Times, 1 May 2006
The Great Spa Escape Spa Life, 27 Aug 2006
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expandwhen to go
Spring: September-November
Summer: December-February
Fall: March-May
Winter: June-August
FACTS & FIGURES
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Location
Lord Howe Island
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Accommodation
9 spacious suites
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Price Guide
$$$
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When to Go
year round
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Things To Do
surfing, swimming, scuba diving, snorkelling, canoeing, world class sport fishing, bird watching, bush walking, mountain climbing, hand feeding fish, environmental tours, cycling, golf, tennis, bowls, scenic flights, boat cruises, glass bottom boat excursion
